Hand-Forged Gyuto 243mm Kitchen Knife – Austrian Craftsmanship
- Blade material: Apexultra - Ni - 80 layers
- Grind type: C-grind
- Construction: Tang
- Handle wood: Desert ironwood with brass
- Pins: -
- Weight: 258g
- Overall length: 390mm
- Blade length (cutting edge): 243mm
- Blade width: 59mm
A premium hand-forged Gyuto 243 mm kitchen knife from Austria — modern design meets artisan craftsmanship, ApexUltra steel and Damascus layering.
Experience uncompromising craftsmanship with the Schmiedefeuer Gyuto 230 mm. Hand-forged in Austria, this blade features a state-of-the-art ApexUltra steel core and an outer layer of 80-layer Damascus.
- Blade Material: ApexUltra steel core with nickel diffusion barrier and 80-layer Damascus outer layer — for exceptional edge retention and durability.
- Grind / Geometry: Premium C-grind profile optimized for versatile cutting — from vegetables to meat to fish.
- Handle: Stabilized birch (or desert ironwood according to variant) with brass fittings, ergonomic and refined in design.
- Dimensions & Weight (approx): Blade length 243 mm (≈9.5″), overall length ~390 mm (≈15.4″), blade width ~59 mm (≈2.3″), weight ~258 g.
- Finish & Aesthetics: Every knife is individually forged and finished — the unique Damascus pattern ensures no two are identical.
Crafted for the modern kitchen, this Gyuto blends the heritage of Austrian blacksmithing with refined design details. Whether you’re a professional chef or a passionate home cook, this knife offers both superb performance and elegant presence.
Ideal For:
- Culinary professionals seeking a flagship artisan blade
- Design-conscious kitchens where form and function matter
- Enthusiasts who value handcrafted quality, longevity and aesthetic integrity
→ Add to Cart and bring Austrian forging excellence into your kitchen today.
→ Worldwide shipping available. Step into the world of true craftsmanship.
€1,090.00Price
Sales Tax Included